Chocolate Mousse

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一直挺喜欢chocolate Mousse的,终于找到一份比较容易做的方子。

Ingredients(4 servings):

150 g dark chocolate
2 oz strong coffee
4 eggs
1 tbsp finely grated orange peel
4 tbsp whipped cream

How you do it:

Break the chocolate and put the chunks in a bowl. Place the bowl over boiling water until the chocolate has melted. Add the coffee, and stir down the egg yolks one at a time. Add the orange peel. Beat the egg whites into hard foam in a separate bowl, then add it to the rest and mix. Allow it to cool down int fridge. Top with whipped cream before serving.

这种有 creamy, light and fluffy 的chocolate mousse,放在咖啡上,那种感觉一定很美妙!

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This page contains a single entry by Vivian Shen published on October 28, 2008 1:59 PM.

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